Heaven, Fried

Who makes the best fried chicken: a Michelin-rated chef or a Southern master?

By Julia Reed | NEWSWEEK
Published Jul 9, 2009
From the magazine issue dated Jul 20, 2009

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  • Posted By: bbarash @ 07/23/2009 1:07:53 PM

    Hello -
    I am a filmmaker in Atlanta. I just wanted to let you know I produced a 21 minute documentary about Miss Edna Lewis. The film is called "Fried Chicken and Sweet Potato Pie".
    It is viewable in its entirety on Internet at a Gourmet Magazine website:

    http://www.gourmet.com/magazine/video/2008/01/Edna

    My website, http://bbarash.com/bb_friedchicken.htm has more information about the film and the story of Miss Lewis.

    Sincerely,
    Bailey Barash

  • Posted By: svmayer @ 07/15/2009 12:33:05 PM

    Blasphemy! You don't drink wine with fried chicken, you drink sweet tea!

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