There is no reason why a hot glue gun for cheese shouldn't exist.
Over 750 different cheeses are produced in Britain today, compared to about 400 in France.
Biogas is produced by pumping liquid whey residues left over from the cheese-making into a giant tank.
41,000 pounds of Parmesan was recovered on Thursday night.
Bans on unpasteurised milk mean 90% of independent producers have closed down or been bought out by the dairy giants