From apples dipped in honey to the head of a fish, the Jewish new year is a time for symbolic foods.
The sixth annual Feast Portland takes places this weekend at different events across Oregon's largest city. From a carnivore-friendly glorified backyard barbeque to an event called “Vegetables: A Love Story,” the food festival in one of the country’s top culinary destinations is a gourmand’s dream.
“I was poisoned,” says a Jewish woman suing Denny’s for allegedly putting bacon in her vegetarian omelet.
Add horchata-flavored vodka, rum and energy drinks to the list.
The lunch/dinner deals last until August 18.
Host Andrew Rea has spent hours making the perfect "Master of None" pasta or an accurate Krabby Patty.
Fish are a regular part of many diets, but coastal indigenous peoples are utterly dependent on it for their livelihood.
Cooking starchy foods for too long can lead to higher levels of acrylamide.
Over-eating sausages and ham could lead to chest tightness and shortness of breath.
Soil health and biodiversity get far less attention compared to the focus on pesticides and synthetic fertilizer.
A report published this week said it is now safe to consume raw eggs.
New FDA rules will require manufacturers to disclose how much sugar has been added to processed foods.