Chocolate

But eating too much chocolate appeared to raise the risk of heart disease.

Helicopter footage of the spill shows it has covered multiple lanes, halting traffic on both sides.

The future is uncertain for many favorites.

Cacao plants are one of many that face extinction as climate change alters the environment.

Eating chocolate during the day is better for your system, according to doctors.

A chemical inside chocolate can be fatal for your pet.

Researchers examined various cocoa bean plants from Bolivia.

Why it’s time to think twice before treating chocolate as a superfood.

This ingredient is in nearly half of packaged products sold in grocery stores.

The law lets a substance be called chocolate even when it contains minimal amounts. So what else is in there?

Other companies have tried and failed to crack the lucrative Chinese market.

The alleged Shulaya Enterprise members were also charged with a slew of more traditional crimes, like extortion, gaming fraud and murder for hire.

Millions of people in the United States suffer from atrial fibrillation, which causes the atria to beat at a different pace than the heart's two lower chambers.

Balkan diplomacy falls prey to the peril of holiday gift giving.

Other food products have seen post-Brexit price rises in the U.K.

Consuming cocoa products containing flavanols found to improve cholesterol levels and a person's sensitivity to insulin.

Both candy companies want to use the logo of a lowercase “M.”

In a £3 million relaunch, Cadbury will make changes to Roses chocolates for the first time since 1938.

Scientists have found surprising geographic diversity in cacao yeast.

The chocolate bar recall was originally just in Germany.

New efforts by the chocolate industry are aimed at giving cacao beans the cachet of wine grapes.

A Syrian man revealed the desperate lengths that refugees will go to to try and reach Britain.

A traditional Ghanaian process produces cocoa beans with more antioxidant activity.