But eating too much chocolate appeared to raise the risk of heart disease.
Helicopter footage of the spill shows it has covered multiple lanes, halting traffic on both sides.
The future is uncertain for many favorites.
Cacao plants are one of many that face extinction as climate change alters the environment.
This ingredient is in nearly half of packaged products sold in grocery stores.
Other companies have tried and failed to crack the lucrative Chinese market.
The alleged Shulaya Enterprise members were also charged with a slew of more traditional crimes, like extortion, gaming fraud and murder for hire.
Balkan diplomacy falls prey to the peril of holiday gift giving.
Consuming cocoa products containing flavanols found to improve cholesterol levels and a person's sensitivity to insulin.
In a £3 million relaunch, Cadbury will make changes to Roses chocolates for the first time since 1938.
Scientists have found surprising geographic diversity in cacao yeast.
A traditional Ghanaian process produces cocoa beans with more antioxidant activity.