Cooking

Deep-fried turkey can save a chef of any experience level hours of hassle. However, it does present a unique set of challenges of its own and can lead to burns, grease fires and all-out explosions of one does not take the necessary precautions.

Read on for gravy recipes from four popular food bloggers that will have your dinner guests gushing over the turkey this Thanksgiving.

From veggie pot pie to pumpkin butter, there's no shortage of festive plant-based options for your Thanksgiving feast.

Don't panic. All it takes to not ruin your turkey is a bit of planning and a meat thermometer.

These quick and easy perfect pumpkin-flavored desserts are the perfect finale for your Thanksgiving feast.

Three recipes to wow both the herbivores and omnivores in your life.

"I see this cookbook as more of a memoir, something I can't say I ever imagine myself being asked to compose."

We checked out where salami comes from and how to cook with it for National Salami Day 2019.

'Barefoot Contessa' is coming back and our beloved Ina Garten is teaching us all to "cook like a pro."

Chef Abdiel Aleman opens up about his journey to become the VP of Culinary Development at Ruth's Chris Steak House

"I will continue perfecting my cooking skills and look forward to surpassing this record," said Kenyan chef Maliha Mohammed, who made everything from chicken peri peri to ten different kinds of pizza.

Martha & Marley Spoon meals go from meal to fridge in under 40 minutes, with artisanal ingredients, sustainably sourced produce and antibiotic-free meat.

During a search of the couple's car officers from Converse police department said they discovered a stash of illicit materials.

Does a "Food Fantasy" recipe have you stumped? Check out our guide to every Gloriville recipe, including Eggplant Roll and Salad.

Here is how you can obtain a Shiny Pokémon from the Kanto Region in the free-to-play Switch game, "Pokémon Quest."

Raw is best, but here's second best.

If they lived long enough, most ended up feeling disappointed and tried to go home, where they faced almost certain imprisonment.

James Hemings was an immensely talented chef, and the reason Americans eat creme brulee, merengues, whipped cream and macaroni and cheese.

Home chefs who cook at high temperatures may want to find an alternative.

Your guests will be thankful for how delicious some science-based tips and tricks make your pie crusts.

They may look pretty, but are they bad for you?

Your wheat-free muffin just got a lot better.

After Nigeria's information minister sparked controversy with his comments on the dish, the vice president made clear who he thinks makes the best jollof rice.

Cancer risks vary depending on the meat, cooking time and other processed ingredients.

Girls' work "is less visible and often undervalued," according to UNICEF.

Here are some tips to avoid giving your relatives food poisoning this holiday season.

Nearly 700 injuries are blamed on the bird fryers in that time.

Fry your bread in mayo and other tips on building a better BLT

Von Diaz is cooking her way through a Puerto Rican classic cookbook, losing some of the frito food (and pounds) along the way

Long after their restaurants close, some of New England's best chefs gather to cook for each other