Cyberattacks

Officials called it “one of the largest state-sponsored hacking campaigns ever prosecuted by the Department of Justice.”

The Israeli Defense Forces’ elite hacker group, Unit 8200, gathered information that thwarted the attack.

Much of North Korea’s resources are poured into the development of nuclear weapons and cyber espionage.

Until cybersecurity is taken more seriously, hackers will continue to take control of entire systems with devastating consequences.

Liberia has a single cable linking it to the global Internet, which was targeted by hackers.

The warning comes amid escalating Western rhetoric over Russia's foreign policy.

Four cybersecurity experts share with Newsweek practical ways to improve your cyberhygiene.

All BBC websites and its streaming player was down for several hours.

The hacking compromised information in 83 million household and small business accounts.

The controversial Cybersecurity Information Sharing Act passed in the Senate Tuesday afternoon.

President says words must be followed by deeds.

The officials' government email accounts were not vulnerable to the hacking because they were on more secure systems.

A cyberwarfare expert says wars will soon be fought on computers, not with bullets and bombs.

With little congressional involvement, the Justice Department is changing the rules about how law enforcement obtains warrants.

The hacking of the US weather satellite system is a warning that must be heeded.

Executive office networks face a barrage of attacks that are believed to be government-sponsored

New report assesses level of threat posed by increased number of connected medical devices

The Walla news site said Israeli civil servants had also been instructed not to open emails received from foreigners

Soldiers are caught in the crossfire as the battle lines shift to Central America

Why is China suddenly cozying up to its nemesis? Are they preparing for war?

Crunching numbers will finally let students and their parents get smart about picking a college

American consumers want to know if their food has been genetically altered, but the food industry says it knows what’s good for them