A fatty acid present in dairy products appears to lower the risk of heart disease, according to scientists.
11 million Americans have some form of macular degeneration.
The skinny fat body type has been linked to heart disease and dementia.
Phenolic acids are believed to protect against such diseases as coronary heart disease, cancer, and stroke.
The study identifies a link between environmental temperature and children's metabolism.
Scientists want to understand why male fertility rates have dropped so sharply—and how to reverse the trend.
Our brains have evolved to light up when we are faced with the double-whammy of fat and carbs.
Researchers have presented a revised version of their study into the much-lauded diet.
Researchers were surprised to find so few positive effects from the most common vitamin and mineral supplements.
A bigger brain has in the past been associated with a lower risk of developing cognitive diseases such as dementia.
Many studies suggest that fasting can extend our lifespans and boost health—so why aren't health officials rushing to recommend these diets?
Researchers were surprised by how much these habits appeared to boost life expectancy.
New research suggests that heart health is more complex than monitoring plant and animal proteins.
This diet could have great brain results, if you can stick to it.
Movie director Kevin Smith ate potatoes for two weeks in order to lose weight after suffering a "massive heart attack". But how safe is a spuds diet?