From veggie pot pie to pumpkin butter, there's no shortage of festive plant-based options for your Thanksgiving feast.
One of the burgers will be the first plant-based burger on a kids' menu at a national fast-food chain.
Dunkin' and Beyond Meat have accelerated the launch of their new sandwich, which was due to roll out nationwide in January next year.
Three recipes to wow both the herbivores and omnivores in your life.
The Big Apple isn't necessarily a vegetarian paradise but what it has is meat-free excellence.
Diets rich in vegetables and fruits are still thought to be the healthiest.
"Our marching orders were to protect beef nomenclature," says Danielle Beck of the National Cattlemen's Beef Association.
A vegetarian American's dream.
Bonnethead shark, a relative of the hammerhead, eats seagrass for nutrition—and may be able to survive on it alone.
Laboratory tests confirmed pork and turkey traces in the dishes.
The former chair of a fertility treatment regulator made the comments about eating realistic fake meat.
Its founders want create an online nation for people who follow plant-based diets.
Why doctors think you should eat less meat.
It's time to examine the relationship between meat and mood.
The planet is now in a resource deficit for the rest of the year.
At one Chinese slaughterhouse, dogs were bludgeoned to death with a metal rod.